Dinner Menu
Monday,
March 8
American Chop Suet
White Bean Stuffed
Mushrooms (v)
Pasta & Marinara(v)
Steamed Broccoli (vv)
Tuesday,
March 9
Baked Stuffed Chicken
Lentil & Spinach
(v)
Baked Potatoes (v)
Whipped Butternut Squash (v)
Wednesday,
March 10
Pressed Cuban Sandwich to Order
Cuban Black Beans
& White Rice (v)
Cuban Sweet & Spicy Chicken
Roasted Sweet
Plaintains (v)
Menu
items listed in green indicate
vegetarian entrees
Menu
items listed in blue will be served at the third serving station
Menu items listed in red represent action
station selections
(v) Indicates
vegetarian option
(vv) Indicates vegan option
Menu
items listed in green indicate
vegetarian entrees
Menu
items listed in blue will be served at the third serving station
Menu items listed in red represent action
station selections
(v) Indicates
vegetarian option
(vv) Indicates vegan option
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Next
Weeks Menu